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Turbo Systems are leaders in the field supplying a wide variety of equipment to service all sectors of the food processing industry.
End products include cottage pies, Lasagne and other food products including jams, sauces, IQF vegetables, cereals and grains, pizza
toppings, dried fruit, mixed nuts, crumble toppings, coleslaw, margarine, paté, soups and fruit fillings.
The following is a list of machinery suitable for use in the manufacture of Ready Meals. Please click on the
title or image of any of the machinery that interests you.
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The cantilever design and quick release mechanism facilitate easy belt removal for cleaning and the air manifold pipework allows quick and simple...
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With its compact and space saving design, the Turbo Rotafill series draws on over 40 years experience in both UK and Export markets. It is the...
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The D150 series form part of the range of new generation cost effective machines improved and developed from the D100 range, for depositing and...
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The D158 series form part of the range of new generation cost effective machines improved and developed from the D100 range, for depositing and...
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The D500 combines product transfer and filling operations in one unit.
The Turbofill D500 series is ideal for catering pack producers of liquids,...
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Stainless steel is used mainly for confectionery, dessert and savoury products with acetal heads normally used for spreading liquids and controlling...
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With its fully mobile and height adjustable design, the GEI Turbo Dryfill machine is universally compatible with any conveyor or indexing system. The...
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The M100 series form part of the range of new generation cost effective machines for depositing and filling liquids, creams, semi-solids and...
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